Праюжно-дравидийский: *peR-
Значение: curds; to congeal
Тамильский: peruku
Тамильское значение: curdled milk
Тамильские производные: pirai fermented buttermilk used for curdling milk
Малаялам: piriyuka
Малаяльское значение: to coagulate (as milk)
Малаяльские производные: piriccal coagulation of milk; pirannuka to curdle
Каннада: per_ (pett-)
Каннада значение: to thicken, congeal, curdle (ghee, curds, oil)
Каннада производные: heppu curdling agent
Кодагу: pere
Кодагу значение: cream
Тулу: perpuni
Тулу значение: to be curdled (as milk)
Тулу производные: perpu curdling agent; beñjana, beññana curds, curdled milk
Комментарии: A very difficult case, as the inlaut resonant is impossible to determine. Tamil and Mal. point to a dental *-r-; Kannada points to an alveolar *-r_-; and the Nilgiri languages have forms that go back to *-r_- (Toda per_f-) and to *-ṛ- (sic; Kota pev-, Toda pešf- can only go back to *peṛ-i-; cf. Kota kiv-, Toda kɨšf- 'to tear' = Tamil kiṛi). Cluster? Several different roots?
Номер по DED: 4421
